All about cakes

Vanilla creams for cakes are a traditional filling for baking. It gives cakes a special taste and makes sweets even more desirable. Delicate, white, fluffy buttery vanilla cream is great for both smearing and...

Oil-based almond cream, called frangipane in France, is rightfully considered one of the exquisite options for oil creams. He has long and firmly entered our lives and enjoys well-deserved popularity among housewives. But did...

Butter nut cream based on walnuts, for sure, can be called everyone's favorite. It is suitable for cakes with different cakes: for biscuit, and for shortbread, and for honey. In the recipe, we make nut cream for ...