Children's honey biscuit cake "Basket with sweets" for a birthday

In this simple recipe, I'll show you how to bake and decorate a delicious honey sponge cake for a children's birthday. I call such a homemade cake for a children's holiday "Basket with sweets". We easily create delicious beauty at home with our own hands, and step-by-step photos taken will help us.

Biscuit Ingredients:

1 st. Sahara;

1 st. flour;

3 eggs;

1 st. a spoonful of honey;

1 st. a spoonful of butter;

1/2 teaspoon of soda;

chocolate bar;

sweets (caramel);

3 proteins or 300 grams of sour cream - for cream;

⅔ cup of sugar - for cream.

How to make honey cake

First you need to bake a biscuit. To do this, you need to beat the ingredients for the cakes with a mixer: eggs, sugar, flour, honey and butter.

If the honey and butter are hardened, then it should be slightly melted.

The finished biscuit dough with honey should be poured into a round cake mold and sent to a heated cupboard.

Cool the finished cake, cut into cakes 1-1.5 cm high. On the average diameter of the form, usually 3 cakes come out.

We prepare the cream at our discretion. Protein or sour cream will be optimal. To get them, beat the proteins or sour cream with sugar.

We smear the cakes, forming a cake.

How to decorate a honey cake for a child's birthday

Now is a very important moment. Melt the chocolate bar to a liquid state (easier in the microwave).

Carefully! You can't boil chocolate. If it boils, it will seize in lumps and sugar. Next, we take a piece of oilcloth with air pimples (they often wrap equipment in stores with it), wash it thoroughly. The length of a piece of such an oilcloth should wrap around the cake. We apply a thin layer of chocolate on it and wrap the pastries so that the side coated with chocolate is adjacent to the biscuit, and the cellophane goes out. For a short time we will send our children's cake to the refrigerator - the chocolate hardens.

We take out the cake and carefully separate the oilcloth. We get a chic, beautiful wall in the hole.

Fill the top of the cake with caramel and candles (if needed). How I did it can be seen in the photo.

Everything, on this delicious honey children's cake “Basket of sweets” is ready! Both children and adults who came to the birthday party will be delighted. True, when cutting, chocolate breaks, but these are already trifles. Most importantly, very tasty, unusual and beautiful.