Apple-peach compote - fruit filling for cake
If you add a piece of sweet and sour filling to any sweet cake, it will emphasize the taste of the cake and highlight its main components that were used to make the dessert.
Tips, recipes, interesting facts.
If you add a piece of sweet and sour filling to any sweet cake, it will emphasize the taste of the cake and highlight its main components that were used to make the dessert.
Today I will cook for the future a sour impregnation for cakes, which perfectly sets off the sweet taste of desserts. Such a simple and tasty fruit and berry impregnation for biscuits and rolls is well and long-lasting and it is very convenient to have it under...
Today I am posting a not simple English recipe for a mousse cake with mirror glaze and apple compote (Mousse Caramel Apple Cake), which takes several days to implement. But you will be satisfied with your creation. Delicate and airy...