Fluffy red velvet biscuit
In this recipe, I want to tell and show how to properly prepare a red velvet biscuit. To make the color of the biscuit bright, be sure to add cocoa to the dough.
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In this recipe, I want to tell and show how to properly prepare a red velvet biscuit. To make the color of the biscuit bright, be sure to add cocoa to the dough.
After learning how easy it is to make a magnificent biscuit on mashed apples, I hurried to try the recipe myself. I strictly followed all the recommendations indicated in the original recipe, and I succeeded.
Classic biscuit, chocolate biscuit - it's delicious, but already familiar. What if you put them together? I propose to bake a two-color Marble biscuit in a slow cooker, which received its name due to its unusual coloring.
I really love classic recipes because they are reliable, time-tested and experienced. The classic biscuit offered in this recipe will always turn out for everyone. The main thing is to strictly adhere to the recipe and recommendations for it.