Banana cheesecake with cottage cheese and cookies
American cheesecake is usually made with soft cheeses such as mascarpone or Philadelphia, as well as with savoiardi sticks.
Tips, recipes, interesting facts.
American cheesecake is usually made with soft cheeses such as mascarpone or Philadelphia, as well as with savoiardi sticks.
I really liked the recipe for Alain Ducasse cake and I decided to cook it for such a wonderful holiday as a birthday.
Airy, tender and fluffy biscuit is the key to a delicious cake. It is enough to add fruits, nuts or chocolate to it, add cream or your favorite cream - and it is ready to win the hearts of the most sophisticated gourmets.
Royaltine (La Royaltine) or Feuilletine (Feuilletine) is a French recipe for crispy crumbs, which is made from a dough that is very similar to biscuit. This decor is called biscuit or waffle crumbs.
Curd cheesecake has long been a cult cake and is one of the ten most popular desserts in world cuisine.
Today I prepared a very fragrant, or to be more precise, curd-yoghurt cake with sponge cakes and pineapple mousse.
Any hostess who loves to bake homemade cakes has probably tried to make a cake called Zebra at least once. I also baked this simple and delicious dessert more than once, sometimes changing its ingredients.
A properly prepared biscuit is the key to a successful cake. If the biscuit cakes turn out to be dry and dense, then no cream, no matter how tasty and wonderful it is, will save the final result.
I want to share a family recipe for a quick and delicious cake. I got it from my great-grandmother, and a Jewish girl, whom she hid from the Germans, told her.
This time, for dessert, I will cook a delicious pancake cake on saffron pancakes with custard and poppy seeds.