Tips, recipes, interesting facts.
Mirror glaze is a spectacular, beautiful and popular glossy coating of cakes and other desserts in our time. Most often they are covered with mousse cakes, but traditional ones are no exception.
A wonderful Italian dessert that I prepare with eggs, mascarpone, cream and Savoyardi biscuits, allows you to enjoy the great taste of coffee tiramisu even for those who are afraid of eating dishes using raw eggs.
If there are blanks in the form of a pear in salted caramel and biscuit cakes in the freezer, then it will not be difficult to assemble and get a delicious homemade cake.
If you add a piece of sweet and sour filling to any sweet cake, it will emphasize the taste of the cake and highlight its main components that were used to make the dessert.
Today I will tell you how to cook a very tasty, delicate and airy homemade cake for Valentine's Day for lovers.
Cherry and chocolate are a wonderful duet that emphasizes each other's taste. They are just wonderful in this dessert.
The strawberry mousse cake offered for cooking today has a uniquely delicious combination of nuts in caramel, perfectly shaded by the sourness of strawberry compote and united by the gentle lightness of vanilla mousse.
Today I will make delicious homemade chocolate candies with two fillings with my own hands. Bitter chocolate goes well with strawberry and caramel fillings.
A delicious fruit or berry jelly layer is a great idea for making cakes with different flavors at home all the time. The fresh taste of strawberry compote perfectly complements the overall composition of the biscuit cake.
The taste and shape of the cake depends on the internal filling of the cake. Today I will tell you how to prepare a very tasty caramel-nut layer for cakes.
Chocolate curd cake Tenderness - homemade recipe
3 Nov, 2020
