Tips, recipes, interesting facts.
The New Year is fast approaching again. I want to celebrate the holiday not only tasty, but also beautiful, so that even desserts on the table cheer up and shout loudly: “Our beloved New Year has come again!”
In today's post, I would like to discuss a very spectacular and beautiful New Year's cake Cone, as well as talk about how to decorate a cake for the New Year with such decor as spruce, pine, cedar ..., in principle, not ...
If you are looking for what kind of dessert to cook for the New Year, so that it is not only tasty and beautiful, but also interesting and original, to surprise, as well as to please both children and adult guests,...
A New Year's cake with Santa Claus, like most cakes themed for the New Year, is most often made by drawing a picture on any plastic cream cakes or decorating them, mainly with edible figurines of Santa Claus, ...
A beautiful, tasty and unusual Christmas tree cake can be divided into types according to the method of assembly and decoration. These are assembled plast cakes in the form of a Christmas tree. They can be horizontal and vertical, and you can make them ...
Mirror glaze is a spectacular, beautiful and popular glossy coating of cakes and other desserts in our time. Most often they are covered with mousse cakes, but traditional ones are no exception.
Light and airy homemade cake with chocolate biscuit, delicate mascarpone cream and pineapple-lemon jelly layer, which is called cream in the world of confectioners, will leave pleasant memories for everyone who tries even a piece.
In baking, not only the taste of the dessert is important, but also its design. Therefore, cakes are always decorated using various creams for decoration that hold their shape well, powders, nuts, toppings and glazes.
A wonderful Italian dessert that I prepare with eggs, mascarpone, cream and Savoyardi biscuits, allows you to enjoy the great taste of coffee tiramisu even for those who are afraid of eating dishes using raw eggs.
The coffee and chocolate cream of mascarpone and cream proposed today is prepared without eggs. It is great for filling not only Tiramisu cake, but any sponge cake and desserts.
Chocolate curd cake Tenderness - homemade recipe
3 Nov, 2020
