Mousse-biscuit cake with different fillings, covered with velours and glazing
Today I invite home confectioners to cook with me a very, very, very tasty multi-layer biscuit cake with different fillings (walnut and pear).
Tagged: Mousse Cake
Mousse cake is a modern, tasty and beautiful dessert. He broke into the world of confectioners from European cuisine. Traditionally, mousse cakes have several layers: a base, mousse cream, filling and coatings (maybe velor, or maybe mirror glaze). They have a spectacular appearance and a combination of colors and textures that is extremely unusual for classical cooking.
Heart shaped mousse cake with mirror glaze - Valentine's day cake
Today I will tell you how to cook a very tasty, delicate and airy homemade cake for Valentine's Day for lovers.
Chocolate and cherry mousse cake with mirror glaze and cherry coulis
Cherry and chocolate are a wonderful duet that emphasizes each other's taste. They are just wonderful in this dessert.
Strawberry mousse cake with walnut caramel and velor
The strawberry mousse cake offered for cooking today has a uniquely delicious combination of nuts in caramel, perfectly shaded by the sourness of strawberry compote and united by the gentle lightness of vanilla mousse.
Blueberry mousse cake with pear layer and chocolate icing
Do you like unexpected flavor combinations and sweet experiments in your kitchen? Be sure to surprise your household with this chic delicacy.
Mousse-biscuit cake with fruit and velor coating
Today, in a step-by-step recipe with a photo, I will tell you how to cook a very tasty, but not simple and expensive velor cake with three different mousse layers, jelly fruit compote and coffee and chocolate biscuit.
New Year's cake Candle - homemade biscuit cake with salted caramel
Preparing for the New Year's Eve, I want to keep the theme of the evening in the design of the dessert. So I had the idea to create a New Year's cake with salted caramel Svechka. In a delicious and beautifully decorated dessert, caramel biscuit cakes...
Two-tier mousse cherry cake with mascarpone
I made such a difficult but very tasty cake today. A two-tier sponge mousse cherry cake with mascarpone turned out to be very tender. The sourness of the berries set off the taste of the mousse so piquantly that their duet turned out to be just perfect.
Mousse cake with currant compote filling covered with mirror glaze
To cook this delicious and delicate mousse cake with currant compote filling covered with mirror glaze at home, you will need: time, patience and following all the recommendations indicated in the recipe.
Cake-diploma of almond and chocolate biscuit with coffee and vanilla mousse
An event such as a defense or graduation is a great occasion to bake a delicious biscuit diploma cake.
