Tips, recipes, interesting facts.
To prepare chocolate balls for decorating cakes with your own hands, you will need attention so as not to disturb the temperature regime, patience and a willingness to work carefully and concentratedly.
Today I will make delicious homemade chocolate candies with two fillings with my own hands. Bitter chocolate goes well with strawberry and caramel fillings.
Today I want to share my experience in decorating cakes and tell you how to prepare chocolate atlas for decoration. It can be prepared from dark or white chocolate and covered with kandurin of the shade you need.
Chocolate decor for cakes and desserts always adds elegance and glamor to sweet dishes. Making it at home is not at all difficult. There is only one thing: chocolate decorations require attention, care and time.
Chocolate curd cake Tenderness - homemade recipe
3 Nov, 2020
