Bonaparte waffle cake with condensed milk - a step-by-step cake recipe from ready-made waffle cakes with a photo.
Usually, making a homemade cake requires the hostess not only to spend time, but also to have special skills: you need to knead and bake cakes, make cream. To make Bonaparte waffle cake - you do not need to bake anything. It is enough to have ready-made waffle cakes and cookies with condensed milk.
The recipe is very simple. The no-bake cake turns out to be very tasty, it is easy to make and it is not a shame to serve it to the festive table.
Before you get started, you need to buy:
- 300 gr cookies;
- a set of waffle cakes;
- 1 can of condensed milk;
- 300 gr sour cream;
- 200 gr of peeled walnuts;
- 200 gr of granulated sugar;
- 3 tbsp. spoons of milk;
- 100 gr butter;
- 5 tbsp. spoons of cocoa.
How to make waffle cake Bonoparte
We break the cookies so that we get a small crumb.
Separately, we make cream for waffle cakes. To do this, mix sour cream with sugar and let stand so that the sugar is completely dissolved in it. Then, pour the broken cookies into the cream.
Lubricate the waffle cake with condensed milk, put a mixture of cookies with sour cream and some grated nuts on top.
In turn, we smear all the waffle cakes in this way. What happens at this stage can be seen in the photo.
Separately, we cook cocoa-based fudge. Pour milk into a bowl, add butter, heat on the stove. Pour 100 g of sugar and cocoa powder. Mix everything thoroughly until bubbles appear on the surface.
Remove from heat and cool in a bowl. We get a homogeneous fudge, which is evenly poured over the cake. Sprinkle with grated nuts on top.
That's it, Bonaparte's no-bake waffle cake is ready. We let it stand for a couple of hours so that the cakes are soaked and become juicy.
A dessert made easily and simply with your own hands is served on the table with aromatic tea, compote or coffee.
