Lemon tart with shortcrust pastry meringue - a delicious and easy dessert
Cooking shortbread tart at home is a pleasure. This wonderful refreshing dessert is perfect for a cup of tea while enjoying both winter and summer days.
Heart shaped mousse cake with mirror glaze - Valentine's day cake
Today I will tell you how to cook a very tasty, delicate and airy homemade cake for Valentine's Day for lovers.
Strawberry berry compote - jelly layer for cake
A delicious fruit or berry jelly layer is a great idea for making cakes with different flavors at home all the time. The fresh taste of strawberry compote perfectly complements the overall composition of the biscuit cake.
Biscuit for roll Red velvet
I have already shared with you a recipe for a tall red biscuit for a Red Velvet cake. In addition to the biscuit for the cake, I also bake a red biscuit for the roll. Its recipe is slightly different from the recipe I bake for the cake.
Biscuit birthday cake - with mousse, pineapple coulis and marble glaze
I really liked the recipe for Alain Ducasse cake and I decided to cook it for such a wonderful holiday as a birthday.
Fluffy red velvet biscuit
In this recipe, I want to tell and show how to properly prepare a red velvet biscuit. To make the color of the biscuit bright, be sure to add cocoa to the dough.
English Lemon Curd Cake - Delicious Lemon Custard
Dear hostesses, I want to clarify right away that lemon curd or lemon curd, as it is called in England, is just a very tasty and fragrant custard with lemon.
Custard with semolina and lemon for Bird's milk cake
Do you know that you can make a delicious cream for Bird's Milk cake from ordinary semolina and lemons? I am happy to share the recipe for lemon-semolina cream,
Delicious pumpkin cake with lemon or orange
Today I got a very tasty and not quite ordinary pumpkin cake with lemon and sour cream. Its taste can be easily changed if orange is used instead of lemon. None of my guests recognized the main...
Recipe for a New Year's cake with pineapple compote and two types of cream
Treat yourself on New Year's Eve with an exclusive dessert that will amaze you with its multifaceted taste and beauty of design. A spectacular homemade New Year's cake with pineapple compote will decorate your festive feast, bringing a note of freshness and truly secular chic to it.
