Tips, recipes, interesting facts.
To prepare chocolate balls for decorating cakes with your own hands, you will need attention so as not to disturb the temperature regime, patience and a willingness to work carefully and concentratedly.
Now open cakes are gaining great popularity. They are also often referred to as open-shell cakes or naked cakes. Cakes for such desserts are made from different types of dough.
An amazingly delicious combination of the most delicate biscuit and chocolate-short dessert soaked in sour cream and condensed milk cream will evoke a whole storm of emotions in everyone who tries the Black Prince cake offered today.
If you have small children in your family, then the Turtle biscuit cake with sour cream, at home, is best baked by the whole family. This delicious cake is like a set for creativity, along with children. You are like...
Mirror glaze is a spectacular, beautiful and popular glossy coating of cakes and other desserts in our time. Most often they are covered with mousse cakes, but traditional ones are no exception.
Light and airy homemade cake with chocolate biscuit, delicate mascarpone cream and pineapple-lemon jelly layer, which is called cream in the world of confectioners, will leave pleasant memories for everyone who tries even a piece.
In baking, not only the taste of the dessert is important, but also its design. Therefore, cakes are always decorated using various creams for decoration that hold their shape well, powders, nuts, toppings and glazes.
A wonderful Italian dessert that I prepare with eggs, mascarpone, cream and Savoyardi biscuits, allows you to enjoy the great taste of coffee tiramisu even for those who are afraid of eating dishes using raw eggs.
The coffee and chocolate cream of mascarpone and cream proposed today is prepared without eggs. It is great for filling not only Tiramisu cake, but any sponge cake and desserts.
Today I made a fluffy biscuit with hot milk and cream cheese and I hasten to share this recipe. It takes time and attention to prepare, but the taste and quality are worth the hassle.
Chocolate curd cake Tenderness - homemade recipe
3 Nov, 2020
