Esterhazy protein-nut cakes
Today I want to share my experience of making thin airy cakes from proteins and nuts for a delicious Esterhazy cake. You can find various options for their preparation: based on hazelnuts, almonds or a mixture of both.
Tagged: Step by step recipes with photos
Blueberry mousse cake with pear layer and chocolate icing
Do you like unexpected flavor combinations and sweet experiments in your kitchen? Be sure to surprise your household with this chic delicacy.
Chocolate sausage cookies with nuts - the taste of childhood
Today I will cook an unusual cake without baking, which is better known as a chocolate sausage made from cookies and nuts. I’ll tell you how to cook such a delicacy using the example of a recipe brought from childhood.
Mousse-biscuit cake with fruit and velor coating
Today, in a step-by-step recipe with a photo, I will tell you how to cook a very tasty, but not simple and expensive velor cake with three different mousse layers, jelly fruit compote and coffee and chocolate biscuit.
Chocolate coffee biscuit in the oven - moist and tall
If you are going to prepare a dessert or cake with chocolate or coffee cream, then this recipe for coffee chocolate sponge cake will come in handy.
Classic Napoleon - a recipe for Soviet-era Napoleon
Have you long pleased yourself with Napoleon? No, not a crumbling puff sole with greasy putty between the cakes, but a real grandmother's, according to a homemade recipe that melts in your mouth and smells of childhood?
The most delicious custard for Napoleon - a classic recipe from grandma
Whatever modern culinary specialists do not layer what they call Napoleon: condensed milk with butter, boiled condensed milk; custard, sour cream, cottage cheese and even cream with Mascarpone cheese!
New Year's cake Candle - homemade biscuit cake with salted caramel
Preparing for the New Year's Eve, I want to keep the theme of the evening in the design of the dessert. So I had the idea to create a New Year's cake with salted caramel Svechka. In a delicious and beautifully decorated dessert, caramel biscuit cakes...
Butter cake with salted caramel - tall and delicious
This salted caramel butter biscuit has a very pronounced caramel flavor. It is very easy to prepare and easy to use for making various cakes, because it goes well with any kind of cream.
Chocolate satin - chocolate cake decor
Today I want to share my experience in decorating cakes and tell you how to prepare chocolate atlas for decoration. It can be prepared from dark or white chocolate and covered with kandurin of the shade you need.
