Chocolate sponge cake with cocoa powder - simple and fluffy
An easy-to-make, delicious and tall cocoa chocolate sponge cake is exactly the recipe that every housewife should have in her cookbook.
Tips, recipes, interesting facts.
An easy-to-make, delicious and tall cocoa chocolate sponge cake is exactly the recipe that every housewife should have in her cookbook.
A lot of cakes are prepared on the basis of a biscuit. It is enough to add cream to biscuit cakes, come up with a decoration and dessert can already be served at the table. I love chocolate very much, because chocolate biscuits have become my favorite.
Biscuit is always the main and foundation of the cake. The final result and the taste of the finished dessert largely depend on its quality of preparation.
Today I will tell you how to cook a delicious marbled chocolate brownie with cream cheese. An incredibly interesting combination of liquid and dense texture of two types of dough that complemented each other perfectly in this recipe.
If you are going to prepare a dessert or cake with chocolate or coffee cream, then this recipe for coffee chocolate sponge cake will come in handy.
I offer you another wonderful recipe for a delicious chocolate biscuit in your piggy bank. To be honest, this is my favorite. 🙂 It always turns out for me and has never let me down.
I found this wonderful recipe in the Golden Book of Chocolate and I hasten to share it. This chocolate brownie recipe is amazing.
If you don’t always get fluffy biscuits or they don’t hold their shape well and fall off, then this Genoise biscuit recipe is what you need.