Delicious chocolate cake Bird's milk with gelatin
The most delicious chocolate biscuit cake with a layer of delicate Bird's Milk cream in chocolate glaze is dedicated to all lovers of chocolate baking.
Tips, recipes, interesting facts.
The most delicious chocolate biscuit cake with a layer of delicate Bird's Milk cream in chocolate glaze is dedicated to all lovers of chocolate baking.
Delicious cake Bird's milk is always associated with prosperity and home well-being. You know how they say: "The house is a full bowl and only "bird's milk" is not enough in it."
For my husband's birthday, this time I baked a delicious bird's milk cake with a jelly layer. Usually, I start preparing for such holidays at least a week, or even two, in order to be in time. Cooking...
Today I will cook a very simple and uncomplicated cake "Bird's Milk" according to GOST USSR 1971, which does not require special confectionery skills. The recipe is simple, tried and tested many times over.
Before proceeding to the recipe, I would like to tell you that the history of the origin of this unusual cake leads to the Moscow restaurant Prague, in 1920. In the course of culinary experiments, this incredible recipe was invented, and through ...
Bird's milk cake is tender, refined and delicious. This light, semi-airy soufflé has been loved and popular since the day it was invented. Delicious and quickly prepared cake, worthy complement and decorate the holiday table.
The famous Bird's Milk cake, a recipe, was invented by a culinary specialist from Moscow, and it is also interesting that he received a patent for it. This cake was sold in the Prague restaurant in Moscow. People liked him so much that he...